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Food Service |
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Kenbridge is an experienced
partner in the construction of franchises and
institutional dining facilities. With franchise
construction, time is critical. We can
typically build from the ground up in 90-120
days. We’ve been the construction partner of
choice for several major brand franchises. With
Kenbridge, owners know exactly how long it will
take before they can open for business and also
know that construction quality will always be
the best. When it comes to larger
institutional dining projects, we’re widely
known for getting the job done right, on time,
and on budget.
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VCU Shater
Dining Hall
- Richmond,
Virginia
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Arby's -
South Hill,
Virginia
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Completed
Food
Service
Facilities
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Project
Name |
Project
Location |
Contract
Amount |
Completion |
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Chubby's/Wendy's
Chippenham-Forest
Square |
Richmond,
VA |
$940,000 |
2001 |
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Arby's |
Emporia,
VA |
$500,000 |
1999 |
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Chippenham-Forest
Square |
Richmond,
VA |
$2,500,000 |
2001 |
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Food
Lion
#474 |
Lawrenceville,
VA |
$1,300,000 |
2000 |
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Food
Lion
#681 |
Ashland,
VA |
$1,100,000 |
2001 |
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Winn
Dixie
Marketplace |
Clarksville,
VA |
$2,800,000 |
1999 |
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Arby's |
South
Hill,
VA |
$540,000 |
2002 |
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The
Shops
at
Stratford
Hills
7001,
7017,
7029 |
Richmond,
VA |
$2,000,000 |
2006 |
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VCU
Central
Dining
Facility |
Richmond,
VA |
$12,600,000 |
2004 |
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Arby's |
Wake
Forest,
NC |
$830,000 |
2005 |
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Arby's |
Roanoke
Rapids,
NC |
$580,000 |
2003 |
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Arby's |
Farmville,VA |
$680,000 |
2004 |
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Arby's |
Rocky
Mount,
NC |
$600,000 |
2004 |
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Arby's |
Lynchburg,
VA |
$800,000 |
2005 |
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